Crispy Ritz Cracker Chicken

Crispy Ritz Cracker Chicken

 

Why You’ll Love This Recipe

  1. Buttery Crunch : The Ritz crackers add a rich, buttery flavor and an irresistible crispy texture.
  2. Juicy Chicken : The breadcrumb coating locks in moisture, ensuring each bite is tender and flavorful.
  3. Quick & Easy : Ready in under 30 minutes—perfect for busy weeknights or last-minute dinners.
  4. Kid-Friendly : Even picky eaters will love this fun twist on chicken tenders or breasts.
  5. Versatile : Bake, air fry, or pan-fry depending on your preference!

Ingredients You’ll Need

Serves 4

For the Chicken:

  • 4 boneless, skinless chicken breasts (or chicken tenders for smaller portions)
  • 1 sleeve Ritz crackers (about 30 crackers), crushed into fine crumbs
  • 1/2 cup grated Parmesan cheese (optional, for extra flavor)
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/2 tsp salt (optional, as Ritz crackers are already salty)

For the Coating:

  • 2 large eggs , beaten
  • 1 tbsp milk (optional, for smoother egg wash)

For Cooking:

  • Cooking spray, olive oil, or melted butter (for baking or air frying)
  • Vegetable oil (for pan-frying, if desired)

Step-by-Step Instructions

Step 1: Preheat the Oven or Heat Oil

  • For Baking/Air Frying : Preheat your oven to 400°F (200°C) or set your air fryer to 375°F (190°C) .
  • For Pan-Frying : Heat about 1/4 inch of vegetable oil in a skillet over medium heat.

Step 2: Prepare the Coating

  1. Place the crushed Ritz crackers in a shallow bowl. Stir in the Parmesan cheese, garlic powder, paprika, pepper, and salt (if using). Mix well.
  2. In a separate bowl, whisk together the eggs and milk (if using) to create an egg wash.

Step 3: Coat the Chicken

  1. Pat the chicken dry with paper towels to ensure the coating sticks well.
  2. Dip each piece of chicken into the egg wash, letting any excess drip off.
  3. Press the chicken firmly into the Ritz cracker mixture, ensuring it’s evenly coated on all sides.

Step 4: Cook the Chicken

  • For Baking :
    1. Place the coated chicken on a baking sheet lined with parchment paper or a wire rack.
    2. Lightly spray or brush the tops with cooking spray, olive oil, or melted butter for extra crispiness.
    3. Bake for 20–25 minutes , flipping halfway through, until the chicken is golden brown and cooked through (internal temperature should reach 165°F/75°C ).
  • For Air Frying :
    1. Arrange the chicken in a single layer in the air fryer basket, leaving space between pieces.
    2. Lightly spray the tops with cooking spray or brush with oil.
    3. Air fry for 10–12 minutes , flipping halfway, until golden and cooked through.
  • For Pan-Frying :
    1. Carefully place the coated chicken in the hot oil. Fry for 3–4 minutes per side , or until golden brown and cooked through.
    2. Transfer to a paper towel-lined plate to drain excess oil.

Step 5: Serve and Enjoy

  1. Let the chicken rest for 2–3 minutes before serving.
  2. Serve with your favorite dipping sauces like honey mustard, ranch, or barbecue sauce. Pair with sides like mashed potatoes, coleslaw, or steamed veggies.

Why This Recipe Works

  • Ritz Magic : The buttery flavor and flaky texture of Ritz crackers create a coating that’s far superior to plain breadcrumbs.
  • Juicy Chicken : The egg wash helps seal in moisture while the cracker coating locks it in.
  • Customizable Cooking Methods : Whether you bake, air fry, or pan-fry, you can achieve perfect results every time.

Variations to Try

  • Spice It Up : Add cayenne pepper or red pepper flakes to the crumb mixture for a spicy kick.
  • Herb-Infused : Stir dried herbs like thyme, rosemary, or parsley into the cracker crumbs for extra flavor.
  • Gluten-Free Option : Use gluten-free crackers or breadcrumbs for a GF-friendly version.
  • Chicken Tenders : Cut chicken breasts into strips for kid-friendly chicken tenders.
  • Add Cheese : Sprinkle shredded mozzarella or cheddar on top during the last few minutes of baking for a cheesy twist.

Tips for Success

  • Crush Crackers Finely : Use a food processor or place crackers in a zip-top bag and crush with a rolling pin for an even coating.
  • Don’t Skip the Egg Wash : This ensures the cracker crumbs adhere properly to the chicken.
  • Avoid Overcrowding : Whether baking, air frying, or frying, leave space between pieces to ensure even cooking and crispiness.

Serving Suggestions

  • Romantic Touch : Garnish with fresh parsley or a drizzle of balsamic glaze for elegance.
  • Brunch Staple : Serve alongside waffles or pancakes for a savory-sweet brunch combo.
  • Party Platter : Cut the chicken into bite-sized pieces and serve as appetizers with dipping sauces.

Final Thoughts

This Crispy Ritz Cracker Chicken is a celebration of crunchy, buttery indulgence, offering a dish that feels comforting yet impressive. With its golden coating, juicy interior, and customizable options, it’s a recipe that’s sure to impress whether you’re cooking for a special occasion, a casual snack, or simply craving something satisfying.

Your Turn! Have you ever used crackers or unique coatings for chicken? Share your favorite variations or serving ideas below. 🍗

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