Bubblegum Colada Twist 
Take your taste buds on a playful adventure with the Bubblegum Colada Twist! This vibrant cocktail blends tropical flavors with a sweet bubblegum essence for a drink that’s as colorful as it is delicious. Perfect for parties, summer gatherings, or whenever you want a touch of fun in your glass!
Ingredients (Serves 2):
2 oz bubblegum-flavored vodka
2 oz coconut rum 
1 cup pineapple juice 
1/2 cup cream of coconut
1 cup crushed ice
Whipped cream (for topping)
Pink sugar crystals (for rimming the glasses)
Mini bubblegum pieces (for garnish)
Instructions:
Step 1: Prepare the Glasses
Rim your glasses with a bit of cream of coconut, then dip them in pink sugar crystals for a sparkling finish.
Step 2: Blend the Colada
In a blender, combine the bubblegum vodka, coconut rum, pineapple juice, cream of coconut, and crushed ice.
Blend until smooth and creamy.
Step 3: Assemble and Garnish
Pour the mixture into the prepared glasses.
Top with whipped cream and sprinkle with mini bubblegum pieces for a whimsical touch.
Serve with a fun straw and enjoy!
Tips:
Non-Alcoholic Option: Replace the vodka and rum with bubblegum syrup and extra pineapple juice.
Layered Effect: Blend a small portion with blue curaçao for a colorful layered look.
Extra Tropical: Add a splash of mango or passion fruit juice for more tropical flair.
Sip on this candy-inspired tropical delight and let the fun begin! 
