Crispy Mini Blooming Onions in Air Fryer 
Delight in these crispy mini blooming onions made effortlessly in your air fryer! Crunchy and flavorful, they make a perfect appetizer or snack that’s sure to impress.
Ingredients:
2 large sweet onions
1 cup all-purpose flour
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
2 eggs
1/4 cup milk
Cooking spray
Directions:
Peel the onions and cut off the tops, leaving the root intact. Cut each onion into quarters vertically, stopping just before the root, so they stay together.
In a shallow bowl, mix flour, paprika, garlic powder, salt, and pepper.
In another bowl, whisk together eggs and milk.
Dip each onion into the flour mixture, coating evenly, then into the egg mixture, and back into the flour mixture, ensuring all surfaces are covered.
Place the coated onions in a single layer in the air fryer basket, spray lightly with cooking spray.
Air fry at 375°F (190°C) for 10-12 minutes, or until golden brown and crispy.
Remove from air fryer and let cool slightly before serving.
Prep Time: 15 minutes
Kcal: Approximately 200 per serving
FAQ:
Q: Can I use regular onions instead of sweet onions?
A: Yes, regular onions will work as well, though they may have a stronger flavor.
Q: What dipping sauce pairs well with these mini blooming onions?
A: Ranch dressing or a spicy aioli are great options for dipping.
Conclusion:
Enjoy these crispy mini blooming onions as a fun and delicious snack or appetizer! They’re perfect for sharing with friends and family. 
