Crockpot Mediterranean White Chicken Chili
Here’s a delicious recipe for Crockpot Mediterranean White Chicken Chili, a flavorful and hearty dish with a Mediterranean twist. 🍲✨
Ingredients:
1 pound boneless, skinless chicken breasts
1 can (15 oz) white beans, drained and rinsed
1 can (15 oz) diced tomatoes with green chilies, undrained
1 cup chicken broth
1 cup corn (frozen or canned, drained)
1 medium onion, finely chopped
2 cloves garlic, minced
1 teaspoon ground cumin
1/2 teaspoon smoked paprika (optional)
1/2 teaspoon dried oregano
Salt and black pepper, to taste
Juice of 1 lemon (for a Mediterranean kick)
Optional garnish: Crumbled feta cheese, chopped fresh parsley, or sliced olives
Instructions:
1. Prepare the Crockpot:
Place the chicken breasts in the bottom of the crockpot.
Add the white beans, diced tomatoes with green chilies, corn, chopped onion, and minced garlic.
2. Add the Seasonings:
Sprinkle the cumin, smoked paprika (if using), oregano, salt, and black pepper over the ingredients in the crockpot.
Pour the chicken broth over everything.
3. Cook:
