Easy Cinnamon Donut Bread Recipe – Ready in 30 Minutes
– Servings: 8
– Prep Time: 10 minutes
– Cook Time: 20 minutes
– Total Time: 30 minutes
– Difficulty: Easy
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1 cup milk
– 2 large eggs
– 1/4 cup unsalted butter, melted
– 1 teaspoon vanilla extract
Topping:
– 1/4 cup unsalted butter, melted
– 1/2 cup granulated sugar
– 1 tablespoon ground cinnamon
Directions:
1. Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set aside.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
3. In a separate bowl, mix together the milk, eggs, melted butter, and vanilla extract until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Pour the batter into the prepared loaf pan, spreading it out evenly.
Topping:
6. In a small bowl, mix together the sugar and cinnamon for the topping.
7. Drizzle the melted butter over the top of the batter, then sprinkle the cinnamon sugar mixture evenly on top.
8. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bread to cool in the pan for 5 minutes before transferring it to a wire rack to cool completely.
Enjoy this delicious Easy Cinnamon Donut Bread warm with a cup of coffee or tea! #CinnamonDonutBread #HomemadeTreats #EasyRecipe #BakingFun
Easy Cinnamon Donut Bread Recipe – Ready in 30 Minutes
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