Strawberry Cheesecake Donut Holes
Step-by-Step Instructions
1. Preheat and Prepare:
- Preheat your oven to 350°F (175°C) and grease a mini muffin pan or donut hole pan.
2. Make the Donut Batter:
- In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a separate bowl, combine the sugar, buttermilk, egg, melted butter, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
3. Bake the Donut Holes:
- Spoon the batter into the prepared pan, filling each cavity about ¾ full.
- Bake for 10-12 minutes, or until the donut holes are lightly golden and a toothpick inserted into the center comes out clean.
- Allow the donut holes to cool completely.
4. Prepare the Cheesecake Filling:
- In a small bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
- Transfer the filling to a piping bag fitted with a small tip.
5. Fill the Donut Holes:
- Use a small knife or piping tip to make a hole in the bottom of each donut hole.
- Pipe the cheesecake filling into the center of each donut hole.
6. Make the Strawberry Glaze:
- In a blender or food processor, puree the strawberries until smooth.
- Strain the puree to remove any seeds.
- In a bowl, whisk together the strawberry puree, powdered sugar, and milk until smooth. Add more milk if needed to reach your desired consistency.
7. Glaze and Serve:
- Dip the top of each donut hole into the strawberry glaze, allowing the excess to drip off.
- Place the glazed donut holes on a wire rack to set.
- Serve immediately or store in an airtight container in the refrigerator.
Tips for the Best Strawberry Cheesecake Donut Holes
- Use Room Temperature Ingredients: This ensures a smooth batter and filling.
- Don’t Overmix: Overmixing the batter can result in dense donut holes.
- Customize the Glaze: Add a drop of red food coloring for a more vibrant glaze, or use freeze-dried strawberries for a more intense flavor.
- Storage Tips: Store in the refrigerator for up to 3 days. Bring to room temperature before serving.
Serving Suggestions
- Brunch Treat: Serve these donut holes alongside coffee or tea for a delightful brunch.
- Party Favorite: Arrange them on a platter for a stunning dessert table centerpiece.
- Gift Idea: Package them in a cute box or tin for a thoughtful homemade gift.
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Conclusion
Strawberry Cheesecake Donut Holes are the perfect way to satisfy your sweet tooth. With their soft, fluffy texture, creamy cheesecake filling, and sweet strawberry glaze, they’re a treat that’s impossible to resist. Whether you’re baking for a special occasion or just because, these donut holes are quick, easy, and absolutely delicious. So, grab your ingredients and get ready to create a batch of these bite-sized delights!