Reese’s Pieces Chocolate Chip Cookie Bars 
Chewy, buttery cookie bars packed with Reese’s Pieces and melty chocolate chips—perfect for sharing or satisfying your sweet tooth!
Ingredients:
1 cup unsalted butter, melted
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
2 tsp vanilla extract
2 1/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup Reese’s Pieces candy
1 cup chocolate chips (semi-sweet or milk chocolate)
Directions:
Preheat the oven:
Preheat your oven to 350°F (175°C). Grease and line a 9×13-inch baking pan with parchment paper.
Mix wet ingredients:
In a large bowl, whisk together melted butter, brown sugar, and granulated sugar until smooth. Add eggs and vanilla extract, mixing until fully combined.
Add dry ingredients:
Gradually stir in flour, baking soda, and salt until a dough forms. Be careful not to overmix.
Fold in the goodies:
Gently fold in Reese’s Pieces and chocolate chips, reserving a handful of each for topping.
Assemble and bake:
Spread the dough evenly into the prepared pan. Sprinkle the reserved Reese’s Pieces and chocolate chips on top. Bake for 25-30 minutes, or until the edges are golden brown and the center is just set.
Cool and slice:
Let the bars cool completely in the pan before slicing into squares or rectangles.
Serve and enjoy:
These bars are great on their own or served with a scoop of vanilla ice cream! Pro Tip: For a fun twist, drizzle the bars with melted peanut butter or caramel for extra indulgence!
Reese’s Pieces Chocolate Chip Cookie Bars
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