1. Make the Red Velvet Cupcakes

1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a large bowl, cream the softened butter and granulated sugar until light and fluffy.
4. Beat in the egg, vanilla extract, and red food coloring until smooth.
5. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, and mix until just combined.
6. Stir in the white vinegar.
7. Divide the batter evenly among the cupcake liners, filling each about 2/3 full.

2. Prepare the Cheesecake Filling

1. In a medium bowl, beat the softened cream cheese, granulated sugar, egg, and vanilla extract until smooth.
2. Spoon a small dollop of the cheesecake filling onto the center of each cupcake batter.

3. Bake the Cupcakes

1. Bake for 18-20 minutes, or until a toothpick inserted into the cupcake (not the filling) comes out clean.
2. Let the cupcakes cool completely in the tin before removing.

4. Add the Strawberry Topping

1. In a small bowl, mix the diced strawberries and strawberry jam.
2. Spoon the mixture over the cooled cupcakes.

5. Make the Cream Cheese Frosting (Optional)

1. In a large bowl, beat the softened cream cheese and butter until smooth.
2. Gradually add the powdered sugar and vanilla extract, beating until creamy.
3. Pipe or spread the frosting over the cupcakes.

6. Serve and Enjoy

1. Garnish with extra strawberries if desired.
2. Serve and enjoy the perfect blend of red velvet and cheesecake!

Tips for Success

• Don’t Overmix: Overmixing the batter can make the cupcakes dense.
• Use Room Temperature Ingredients: Ensures a smooth batter and filling.
• Customize the Topping: Add whipped cream or chocolate drizzle for extra flair.
• Store Properly: Keep in an airtight container in the fridge for up to 3 days.

Serving Suggestions

These cupcakes are perfect for:

• Birthday Parties: Add sprinkles for a festive touch.
• Holiday Desserts: Serve at Christmas, Valentine’s Day, or Easter.
• Afternoon Tea: Pair with a cup of tea or coffee.
• Gifts: Package in a cute box for a homemade treat.

These Strawberry Cheesecake Red Velvet Cupcakes are a dreamy, decadent dessert that’s perfect for any occasion. They’re easy to make, packed with flavor, and sure to impress. Give them a try and let me know how they turn out in the comments below!