blueberry cream cheese crumb cake
Step 5: Make the Crumb Topping
- In a small bowl, combine the flour, brown sugar, granulated sugar, cinnamon, and salt.
- Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Set aside.
Step 6: Assemble the Cake
- Spread half of the cake batter evenly into the prepared pan.
- Dollop the cream cheese mixture over the batter and gently spread it into an even layer.
- Scatter the floured blueberries evenly over the cream cheese layer.
- Top with the remaining cake batter, spreading it gently to cover the blueberries.
- Sprinkle the crumb topping evenly over the top.
Step 7: Bake
- Bake for 45–50 minutes , or until a toothpick inserted into the center comes out clean (some melted blueberry juice is okay).
- Let the cake cool in the pan for at least 20 minutes before slicing.
Why This Recipe Works
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- Layered Flavors : The combination of tangy cream cheese, sweet blueberries, and buttery crumbs creates a symphony of textures and tastes.
- Moist Cake Base : Sour cream adds moisture and richness to the cake layer.
- Crumb Magic : The buttery topping provides a satisfying crunch that contrasts beautifully with the soft interior.
Variations to Try
- Gluten-Free Option : Use gluten-free flour for both the cake and crumb topping.
- Add-Ins : Stir in lemon zest or almond extract for extra brightness and flavor.
- Berry Swap : Substitute raspberries, blackberries, or diced strawberries for the blueberries.
- Spice It Up : Add a pinch of nutmeg or cardamom to the crumb topping for warmth.
- Vegan Option : Use plant-based butter, cream cheese, and a flax egg substitute for a vegan-friendly version.
Tips for Success
- Don’t Overmix : Mix the batter just until combined to avoid a dense cake.
- Use Cold Butter for Crumbs : Cold butter ensures a crumbly, buttery topping.
- Storage : Store leftovers in an airtight container at room temperature for up to 2 days or in the fridge for longer storage.
Serving Suggestions
- Romantic Touch : Dust the cake with powdered sugar and serve with a dollop of whipped cream for elegance.
- Brunch Staple : Pair with coffee, tea, or mimosas for a sweet breakfast treat.
- Party Platter : Serve alongside other desserts like cookies, brownies, or fruit tarts for variety.
Final Thoughts
This Blueberry Cream Cheese Crumb Cake is a delightful dessert that’s as beautiful as it is delicious. With its creamy filling, juicy blueberries, and buttery crumb topping, it’s a recipe that feels indulgent yet comforting. Whether you’re serving it for a special occasion, a family gathering, or simply indulging in a sweet treat, this cake is sure to bring joy to every bite.
Your turn! Have you ever made a crumb cake before? Share your favorite variations or serving ideas below.