Filipino Pancit With Beef 
Ingredients:
1 package (8.8 ounces) Thai Vermicelli rice noodles
2 tablespoons canola oil 
1 pound beef, sliced into bite-sized pieces
1 yellow onion, diced 
6 cloves garlic, minced 
2 tablespoons soy sauce 
1 cup chicken stock 
2 cups shredded cabbage 
1/2 cup sliced carrots 
3 green onions, diced 
Kosher salt and cracked pepper, to taste 
Instructions:
Soak the Noodles:
Soak the rice noodles according to the package directions. 
