Honey Butter Sweet Alabama Pecanbread
Ingredients:
2 cups pecans, finely chopped
1 1/2 cups self-rising flour
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup melted butter
1/2 cup honey
3 large eggs
1 teaspoon vanilla extract
1/2 cup buttermilk
Instructions:
1. Preheat oven to 350°F (175°C). Grease a baking dish.
2. In a bowl, mix flour, granulated sugar, and brown sugar.
3. Add melted butter, honey, eggs, vanilla extract, and buttermilk. Stir until well combined.
4. Fold in chopped pecans.
5. Pour the batter into the greased baking dish and spread evenly.
6. Bake for 30-35 minutes or until golden brown and a toothpick inserted in the center comes out clean.
7. Let cool slightly before serving. Enjoy!
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