Made this for our family dinner and everyone loved it! 
The flavors are so rich and comforting. If you haven’t tried it yet, you’re seriously missing out. Get the recipe now!
The flavors are so rich and comforting. If you haven’t tried it yet, you’re seriously missing out. Get the recipe now!
𝗧𝗵𝗶𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 𝗜𝘀 𝗮 𝗛𝗼𝗹𝗶𝗱𝗮𝘆 𝗠𝘂𝘀𝘁, 𝗠𝗮𝗸𝗲 𝗜𝘁 𝗧𝗼𝗻𝗶𝗴𝗵𝘁!Ingredients:
• 6 slices cooked bacon, chopped
• 4 cooked, shredded chicken breasts
• 32 oz. frozen tater tots
• ½ cup ranch dressing
• 1 cup milk
• 2 tbsp all-purpose flour
• 3 tbsp butter
• 1½ cups shredded mild cheddar cheese
• Salt & pepper to taste
Instructions:
Preheat Oven: Preheat to 375°F (190°C).
Cook Bacon: If using raw, cook until crispy and chop.
Make Sauce: Melt butter in a saucepan. Stir in flour, then gradually whisk in milk until thickened. Remove from heat and mix in ranch dressing, salt, and pepper.
Combine Ingredients: In a bowl, mix chicken, bacon, and half of the cheese. Pour in the ranch sauce and stir.
Layer Tater Tots: In a greased 9×13-inch baking dish, spread tater tots, then top with chicken mixture.
Add Cheese: Sprinkle remaining cheese on top.
Bake: Bake for 30-35 minutes until bubbly and golden brown.
Serve: Let cool slightly before serving.
Enjoy! 
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