Mediterranean Grilled Cheese Sandwich 
Ingredients:
• 1 cup fresh spinach leaves, chopped
• ½ cup shredded mozzarella cheese
• 2 tablespoons crumbled feta cheese
• 2 tablespoons ricotta cheese
• 2 tablespoons sun-dried tomatoes, drained and chopped
• 1 tablespoon sliced black or Kalamata olives
• 4 slices whole grain or sourdough bread
• 2 tablespoons butter, softened
Instructions:
1. Wilt the Spinach:
◦ Place the chopped spinach in a microwave-safe bowl.
◦ Microwave on high for about 45 seconds, until wilted.
2. Prepare the Filling:
◦ To the wilted spinach, add mozzarella, feta, ricotta, sun-dried tomatoes, and olives.
◦ Mix until well combined.
3. Assemble the Sandwiches:
◦ Spread the cheese and spinach mixture evenly onto two slices of bread.
◦ Top each with the remaining bread slices.
◦ Butter the outer sides of each sandwich.
4. Grill the Sandwiches:
◦ Heat a skillet over medium-low heat.
◦ Place the sandwiches in the skillet, buttered side down.
◦ Cook until the bread is golden brown and the cheese is melted, about 2-3 minutes per side.
◦ Press gently with a spatula while cooking for even grilling.
5. Serve:
◦ Remove from skillet, slice in half, and serve immediately.
Servings: 2 sandwiches
Prep Time: 10 minutes
Cook Time: 6 minutes
