Turn the classic comfort food into a warm and hearty soup that’s just as satisfying but simpler to prepare. Packed with tender ground beef, savory vegetables, and robust flavors, this Shepherd’s Pie Soup is perfect for cozy nights!
Ingredients:
Main Soup Ingredients:
1 lb ground beef 
1 onion, finely chopped
2 cloves garlic, minced
2 carrots, peeled and diced
2 celery stalks, diced
2 cups beef broth
1 can diced tomatoes (14 oz)
1 cup frozen peas
Flavor Enhancers:
1 teaspoon dried thyme
1 teaspoon Worcestershire sauce
1/2 teaspoon smoked paprika (optional, for depth)
Salt and pepper, to taste
For Creaminess:
1/2 cup heavy cream or milk (optional, for a creamy texture)
Optional Toppings:
Mashed potatoes or potato croutons
Shredded cheddar cheese
Fresh parsley, chopped
Instructions:
