“A decadent dish featuring tender shrimp and lobster ravioli paired with a rich, creamy garlic butter sauce. Perfect for a special occasion or when you’re craving indulgence!”

Ingredients

For the Ravioli:

• 1 lb shrimp and lobster ravioli (store-bought or homemade)

For the Creamy Garlic Butter Sauce:

• 2 tablespoons butter
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup Parmesan cheese, grated
• 1/4 teaspoon red pepper flakes (optional, for a spicy kick)
• 1 tablespoon fresh parsley, chopped
• Salt and black pepper, to taste

For Garnish:

• 1 tablespoon fresh parsley, chopped
• Extra Parmesan cheese, grated